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How to Safely and Effectively Encourage Maintaining Cleaner and Healthier Workspaces
When managing a daily cleaning operation, time is very valuable. Regardless of size, number of buildings or overall cleanable square footage, every cleaning operation has a finite amount of time...
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It’s Not Easy Being Green: Dispelling 3 Key Myths About Safer and Sustainable Cleaners and Disinfectants
Demand for Green Cleaners and Disinfectants Is Increasing Following an exponential increase in the use of disposable materials and cleaning and disinfecting products during the COVID-19 pandemic, many look to...
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A New Era of Building Competency in Environmental Services Professionals
The Covid-19 pandemic has raised awareness of the critical role of Environmental Services (EVS) in preventing the spread of germs that can cause illness within healthcare environments as well as...
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3 Simple Ways to Engage Front-Line Cleaners & Reduce Turnover
A new employee just joined our team. Multiple team meetings were scheduled so we could get to know her. She was given a new computer and a smartphone, both preloaded...
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Third Party Certifications of Safer and Sustainable Cleaning and Disinfecting Products
What to Look for in a Green Disinfectant In my previous blog, I debunked some myths about green cleaning and disinfecting. Now that we know it is possible to make...
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Cleaning and Disinfection Essentials for Long-Term Care Settings (Part 1 of a 2-Part Series)
Americans are living longer, and the population is rapidly graying. Baby Boomers, who currently make up 21% of the US population, will be 65 or older by 2030. As a...
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Cleaning & Disinfection Essentials for Long-Term Care Settings (Part 2 of a 2-Part Series)
In Part 1 of this blog series, we highlighted the challenges that make cleaning and disinfection in the LTC setting different from acute care settings. This blog (part 2) will...
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Leave No Trace: Shared Responsibility in a Shared Space
We have all experienced that feeling of disgust from seeing a mess left behind in a shared space. Whether at a restaurant, office (I’m looking at you, microwave), or even...
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Welcome to the Future: Alternative Disinfectants Are as Effective as Traditional Disinfectants
The cleaning industry has always been a pioneer for implementing alternative ingredients in products Years ago, phenols (carbolic acids) were a common ingredient in traditional cleaning and disinfecting products such...
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5 Easy Steps to a Safer Workplace
There have been many exciting “aha” moments in my 18 years at Clorox. For example, I distinctly remember the excitement I felt when I learned about the difference between a...