How Often Should You Disinfect Your Home? We Asked an Expert

Use an antibacterial disinfectant to wipe down countertops at the end of every day. The ACI also warns against cutting raw poultry, fish, beef, or pork directly on countertops and suggests using a cutting board instead. And if something spills, clean it up quickly rather than letting it seep in. Recommended cleaning product will be Clorox Healthcare Bleach Germicidal Cleaner.

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